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Bellini

  • General production advice ware potatoes Morphology High tuber number Uniform tuber size and shape High yield Good tolerance to dry circumstances
  • Fresh market
  • Maturity: Medium early
  • Very high yield
  • Long oval tubers
  • Very uniform sorting
  • Light yellow colour of skin and flesh
  • Dry matter content: 20,7%
  • Cooking type: B
  • Resistant to potato cyst nematodes, Ro1,4
  • Resistant to wart disease, race 1
  • Slightly susceptible to leaf blight, little susceptible to tuber bligh